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Tonkatsu Is Japanese Fried Pork Cutlet Tonkatsu Is Very Popular Learn How To Make Tonkatsu With This Easy Tonkatsu Recipe By Na Pork Cutlets Recipes Tonkatsu

Pork Katsu on one hand is pork cutlet seasoned with salt and pepper coated with white flour and dipped in beaten egg.

Pork katsu recipe. This combination is then covered with bread and deep-fried in lots of oil. The brown bread deep-fried covering is known as the Panko served with shredded cabbage.